Stages of performance of work:
First stage: prepare the base.Remove the jar with any alcohol or soap solution.
The second stage: decoupage.We divide (take away the extra layers) multilayered decoupage napkins and cut out the necessary motif.
The fourth stage: the cutlery of the tenderloin.On the surface of the decoupage, we put a thick layer of craqueline varnish (always move the brush in one side).
Fifth stage: cover decor.From the inside, we “lash off” the lid with silver paint using a soft sponge.
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