- Preparation time:7 minutes
- Cooking time:15 minutes
- Flow temperature:Hot dish
- Processing Type:Roasting
Each hostess has her own little tricks. For example, when you need to cook something tasty in a hurry. We offer a recipe for fragrant pork fried.
Cut pork into thin slices and fry in butter until golden brown.
Add finely chopped vegetables and fry all together over high heat, stirring for 4-5 minutes. Sprinkle with flour and pour in tomato juice. Salt, pepper and bring to a quiet fire to readiness.
Sprinkle with herbs before serving.
Instead of marinated cucumber add olives or olives.
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